Arkansas River Valley Tripeaks Region

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Volume 1 Issue 7

Published monthly by the Arkansas River Valley Tri -Peaks Region Association

January 2004

 

Eyeing Eagles Across

The Natural State

 

 

 

·Lake Dardanelle State Park, Russellville. Dress warmly for two-hour barge tours led by park interpreters on the Arkansas River to see eagles, other birds of prey and migratory waterfowl. Birds often spotted include osprey and white pelicans. The program includes bird identification, view of the lock and dam and discussion of the river navigation system. Tour dates: Jan. 10, 11, 17, 18, 24, 25 and 31; and Feb. 1, 7, 8, 14, 15, 21 and 22. Saturday tours begin at 10 a.m. and Sunday tours begin at 2 p.m. Limit of 12 passengers per tour. Participants must sign-up in advance. Contact: Lake Dardanelle State Park at (479) 967-5516 or lakedardanelle@arkansas.com.

 

·Petit Jean State Park, Morrilton. Jan. 17-18, park interpreters devote two days to programs about eagles and other birds of prey. Activities include field trips to Holla Bend National Wildlife Refuge to see wintering bald eagles along the Arkansas River. Admission: free. Contact: John Morrow or Lori Anderson at (501) 727-5441 or petitjean@arkansas.com.

"Arkansas Department of Parks & Tourism"

 

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 COMMUNITY WORKS
Arkansas Hospitality Association

 

By participating in local charitable programs, your business can make a difference in your community, and in employee and your own personal morale.

 

Planning and Preparing

Community participation can help your establishment in many ways, but it is essential to plan all activities carefully. As a business, not a charity, it is important to plan your efforts carefully and with an eye towards a purpose beyond simply doing good. Establish your company's philosophy. Determine how community involvement fits in with your company's goals. Set up a review process, perhaps including a screening team, to select those projects that match your company's goals and financial limitations.

Investigate the legitimacy of a charity before donating money. If money is tight, or you have doubts about handing over cash, try volunteering time instead.

 

Finding Charitable Opportunities

After establishing your goals for community involvement, the next step is to decide which charitable activity is a good match for your business. Look for existing organizations that you can join, such as "taste of" events. Listen to your customers for local charities and activities going on in your community. Watch the news and read local newspapers for opportunities to donate food, community festivals, and other events. Work with your local schools by sponsoring luncheons or work internships. Donate surplus food to a local food bank. For more information, go to www.secondharvest.org for a listing of food banks in your area. Host a holiday celebration for people at risk of hunger or others in need.

 

Getting Staff Involved

Becoming involved in community efforts is a good way to boost employee morale, make connections with people in your area, create new business opportunities, and hold on to valued workers. Develop a consensus. Make sure everyone working in your restaurant feels comfortable with or, better yet, is excited about charitable works you decide to take on.

 

Set an example for your employees by getting involved in the community programs first hand. Listen to your staff for charitable organizations they may already be involved in, and show support. Organize community service projects for the entire staff, such as a neighborhood clean-up project or helping to construct a house for a family in need.

 

Keeping an Eye on the Books

As a business, it is important to maintain good records and good community activity processes in order to keep things running smoothly. Start small. Simple efforts that require no capital outlay are a good way to get started in community involvement, giving you a risk-free way to acquaint yourself with the time and planning requirements. Expand your involvement slowly and cautiously, spacing projects out so they won't interrupt regular work. Although mileage and out-of-pocket expenses are deductible, donated time is not and rules may vary widely from project to project. It is important to consult with a tax preparer to determine what is eligible for deduction. Review the "Bill Emerson Good Samaritan Food Donation Act," which protects donors from liability when donating to a non-profit organization. It also protects donors from civil and criminal liability should the product donated in good faith later cause harm to the recipient. Donate foods that are in cases, canned, or unopened and refrigerated. Perishable foods should not be donated unless the charity is certified to handle such items.

 

The Big Pay Off

Although you may not see an immediate return in your bank account each month, participating in community activities and giving to charitable works will give you an immediate return in your investment. Customer satisfaction, community appreciation, employee morale, and the knowledge that you made a difference prove why getting involved will make you and your establishment better off in the end.


HOSPITALITY UNIVERSITY CLASS SCHEDULE

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Employers: Train your employees with no expense to you except for the time the employee is actually in class. The curriculum is FREE through this grant with the Arkansas Workforce Investment Board. If you are interested in registering your employees for classes, or if you want to host a training in your facility, contact Kristy Seago or Michelle Wilkins at (501) 376-2323. AHA has trained over 2,000 Arkansans! Contact us right away, if you would like to participate, or if you have any questions. 

DATE TIME COURSE/LOCATION

January 13, 2003 8:30am - 5:30pm ServSafe, Hot Springs Embassy Suites

Trainer: Renee Jeffery

If you are interested in registering your employees for classes, or if you want to host a training in your facility, contact

Kristy Seago or Michelle Wilkins: (501) 376-2323 or kristy@arhospitality.org or michelle@arhospitality.org
Protect Your Lodging Establishment &

Your Customers From Credit Card Fraud

 

Thousands of hotel room nights are stolen each year! Last year, scam artists in New York alone enjoyed thousands of nights of fee-free lodging that added to the cost of doing business. Hotel owner/operators have the key position in helping to STOP fraud. Credit card fraud affects all the credit cards you welcome. To stop the negative impact fraud can have on your hotel, train your employees to:

Verify that the person offering the card is actually the card holder.

Make sure the name on the card is the same name used in the signature

on the receipt.

Compare the signatures

Check expiration dates to make sure the card is valid

Compare the account number on the front of the card with the number in the back of the card.

Watch for bent edges

Bumpy or dull card surface

Smudged lettering on the card

Embossed numbers that are out of line

Scratched or damaged magnetic strip

Damaged or altered signature

As the owner or operator of a lodging establishment, you are responsible for educating your employees about credit card fraud. Conduct regular reviews of procedures during staff meetings and reassure your employees that checking the validity of a card or signature is simply a good business pratice.

Arkansas Hospitality Association


 Arkansas River Valley Tri-Peaks Tourist Association


Vicki Lyons- President
Beebe Huett - Secretary/Treasurer

Board of Directors

Conway County

Beebe Huett --- Morrilton Area Chamber of Commerce
Buddy Hoelzeman --- Museum of Automobiles
Karen Hofford --- Morrilton Mayor's Office
Wally Scherrey --- Petit Jean State Park

Johnson County

Pat Kowalewycz --- U S Forest Service
Vicki Lyons --- Clarksville-Johnson County Chamber of Commerce
Carol Martin --- Individual
Nancy Rogers --- Hampton Inn

Logan County

David Flugrad ---Mt. Magazine State Park
Bro. Mel Stinson, OSB --- Coury House Retreat Center
Lynn Wright --- First National Bank
Debbie Westlake-Allen ---Paris Area Chamber of Commerce

Perry County

Doug Brandon --- First Electric Cooperative

Pope County

Betty LaGrone--- ARV Arts Center
Yvonda Tilley--- Boston Mountain Copper Co.
Andy Thomas--- Lake Dardanelle State Park
Lou Vitale --- ARVAC, Inc.

 

Yell County

Mike Hall---Mt. Nebo State Park
Jim Holbrook--- Chambers Bank
Patti Styles---Centerville Dragway
Carole Tackett ---Catfish 'N

 

101 N Johnson
Clarksville AR 72830
(479) 754-6453 Fax (479) 754-4923
1-800-561-6508
Email:
info@arvtripeaks.com
Web: www.arvtripeaks.com

  Tri-Peaks Monthly Tourism Information

 

December tourism information for the Tri-Peaks region has been sent to 25 states and to Canada. December request totals:

Web Site - 17

Phone Inquiries - 4

AR Vacation Planning Kit - 63

Visitors to WEB site - 727

Newsletter emailed - 65

 

ARVTPR Vacation Packages

ARVTPR has five packages on the Arkansas.com site
romance packages
http://www.arkansashotdeals.com/details.asp?id=627
http://www.arkansashotdeals.com/details.asp?id=628
http://www.arkansashotdeals.com/details.asp?id=753

outdoor sports and adventure
http://www.arkansashotdeals.com/details.asp?id=687
http://www.arkansashotdeals.com/details.asp?id=626

 

 

Annual Governor's Conference on Tourism

 

The Arkansas Governor's Conference on Tourism will be held in Fayetteville March 7-9, 2004. This is the largest meeting of travel and tourism professional in the state. The conference provides excellent opportunities to network and gain new knowledge about the tourism industry. The annual Henry awards will be presented at a banquet featuring Governor Mike Huckabee. For more information contact Nancy Clark, 501-682-1120 or nancy.clark@mail.state.ar.us.

 

Petit Jean State Park to Hold New Year's Eve Dinner and Dance

A great way to welcome in the New Year is at Petit Jean State Park's New Year's Eve Dinner and Dance. Mather Lodge will be the setting for this wonderful evening. For only $65 per couple, $35 for each additional person, you can enjoy a wonderful dinner prepared by the restaurant staff, followed by an evening of dancing and fun. A sparkling grape juice toast will bring 2003 to a close and provide a wonderful start to 2004.

The evening will begin at 7:00 p.m. in the restaurant at Mather Lodge After dinner, dance in the New Year from 9:00 p.m. to 1:00 a.m. with your DJ. He will play all your special requests.

Reservations are required. Call Mather Lodge at 1-800-264-2462 or (501) 727-2462 to make your reservations. For your enjoyment, no alcohol will be allowed and all buildings at Petit Jean State
Park are smoke-free


Hot Springs Summit Arena - The 2004 calendar is quickly filling up with events: singer Willie Nelson will perform during Springfest, the Wal-Mart Bass Fishing League All-American Tournament, and Arkansas Harley Owners Group Rally are scheduled for 2004.

 

Fall/Winter Sweepstakes winner - Janette Dobbs of Hatfield, Arkansas was the winner of the fall newspaper insert vacation sweepstakes. Dobbs was selected from more than 4000 entries. The newspaper insert was distributed in six out of state markets and across Arkansas.

 

Destination: Arkansas campaign - The campaign is promoting the future arrival of the Clinton Presidential Center and the influx of national and international visitors it expects to attract. Restaurants, lodging facilities and attractions around Arkansas can now post special travel packages and hot deals on the Web site arkansasglobecoming.com in preparation for
increased traffic.

Arkansas Tourism Industry Newsletter

 

 

 


 

Calendar of Events

January ~ February

 

Dardanelle
Lake Dardanelle State Park
Eagle Watch
Jan. 10, 11, 17, 18, 24, 25 ,31
Feb. 1, 7, 8, 14, 15, 21 and 22
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Petit Jean State Park
Jan. 17-18 Eagle Watch

Russellville

Jan. 2004 ARV Arts Center

Art Exhibits by Tina Lake & Laura Conley

 

Subiaco
Jan 21 Christmas in January ~ Sturgis Quartet assisted by
Arkansas Symphony Orchestra Walter Auditorium


 

 Happy New Year